Peanut butter is a staple in our house. Whether it’s chocolate peanut butter smoothies, Thai peanut sauce, or just a scoop right out of the jar, we go through a LOT of peanut butter. A lot of commercial made peanut butters include other ingredients like palm oil and sugar, which […]
Author: Megan
Raw Brussels Sprouts and Bacon Salad
Refreshing and filling brussels sprouts salad great for a main dish or side. If you haven’t tried raw brussels sprout before, start with this salad!
Healthy Double Chocolate Zucchini Muffins
A healthy take on an indulgent classic. Simple swaps keep the deliciousness while getting rid of overly processed ingredients.
Healthy Chocolate Banana Milkshake
Growing up, my dad had a lot of talents, but cooking wasn’t necessarily on that list. He was certainly creative since he refused to follow a recipe, but his creativity usually resulted in some odd type of stew, consisting of ground beef and whatever vegetables and canned soup he could […]
Vegan Queso
Anyone who knows me knows I’m a fanatic of cheese. Whether it’s mild, melty mozzarella on top of a pizza, a smelly bleu with a side of apples, or—my favorite—sharp Cheddar with a glass of wine, I have yet to find a cheese I don’t love. Which is why even […]